Organic Bundt Cake Recipe

Product Weight
Organic Bundt Cake Base 1000g
Organic Liquid Whole Eggs 250g
Organic Liquid Whole Milk 300g
Organic Vegetable Oil 300g
Total 1850g
cake donuts

Process

Mix in a Planetary Mixer 1 min slow, scrape bowl, and 2 min medium speed with a paddle
Pipe 52 oz in the mould
Baking Bake at 300°F for 50-60 minutes
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